Ultimate Banana Split Recipe: A Sweet Treat for Dessert Lovers
Banana split – Nothing beats the nostalgic charm of a classic banana split. This delightful dessert is a combination of creamy, fruity, and chocolatey flavors that satisfy every craving. Whether you’re hosting a party, looking for a quick family dessert, or simply treating yourself, this ultimate banana split recipe has you covered. Let’s dive into the details of creating this mouthwatering masterpiece. Grab a spoon and dig in.
You going to love this Ultimate ice cream dessert. The king pf all ice cream sundaes? so because today we are making Banana Splits.
I love ordering a banana split when i go out for ice cream, but banana splits are easy to make at home and so much fun, especially during the summertime!
Classic Banana split
The banana split is still a VERY popular dessert today. It is sold at ice cream shops all over and it is a favorite dessert to make at home. Because it is soo tasty.
Traditional Banana Split Ingredients
To make a traditional banana split ice cream sundae very delicious, you will need the following ingredients.
- Bananas: 2 ripe but firm bananas.
- Ice Cream: 3 scoops (vanilla, chocolate, and strawberry for the classic trio).
- Toppings:
- Hot fudge sauce
- Strawberry syrup
- Pineapple chunks or crushed pineapple
- Whipped Cream: Freshly whipped or store-bought.
- Chopped Nuts: Peanuts, walnuts, or almonds.
- Maraschino Cherries: 2-3 for garnish.
- Optional: Sprinkles, crushed cookies, or additional fruit slices for extra flair.
Equipment Needed
- Sharp knife
- Ice cream scoop
- Long dessert dish or shallow bowl
- Spoon for drizzling sauces
Step-by-Step Instructions
1. Prepare Your Bananas
Start by peeling the bananas and slicing them lengthwise. Place each banana half along the edges of your dessert dish to create a base for the ice cream.
2. Scoop the Ice Cream
Using an ice cream scoop, place three generous scoops of ice cream between the banana slices. Traditionally, vanilla goes in the center, with chocolate and strawberry on either side. Feel free to mix and match flavors to suit your preferences.
3. Add the Toppings
Drizzle hot fudge sauce over the chocolate ice cream, strawberry syrup over the strawberry ice cream, and top the vanilla scoop with pineapple chunks. Ensure the sauces and fruit are evenly distributed for a visually appealing presentation.
4. Whip It Up
Crown your creation with a generous dollop of whipped cream on top of each ice cream scoop. Use a piping bag with a star nozzle for a professional look.
5. Garnish
Sprinkle chopped nuts over the whipped cream for added crunch. Finally, place a maraschino cherry on top of each dollop of whipped cream. Add any optional toppings at this stage.
hoping you enjoyed while making this recipe 🙂
